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Deliciously Easy Fruitcake Recipe (Perfect for Gifting!)

Easy Fruitcake

Making your own fruitcake is not only easy but also a quick way to create something memorable. With just a few simple ingredients, you can whip up a delicious loaf that will impress your loved ones and fill your home with a warm, inviting aroma.
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Prep Time 20 minutes
Cook Time 1 hour
Total Time 1 hour 20 minutes
Servings: 8 servings
Course: Dessert, Snack
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

  • 1 cup Mixed Dried Fruit Raisins, currants, and chopped dates
  • 1 cup Nuts Walnuts or pecans
  • 1 cup All-Purpose Flour
  • 1 teaspoon Baking Powder
  • 1 teaspoon Ground Cinnamon
  • 1/2 teaspoon Ground Nutmeg
  • 1/2 teaspoon Salt
  • 1/2 cup Unsalted Butter softened
  • 1 cup Brown Sugar
  • 2 Large Eggs
  • 1 teaspoon Vanilla Extract
  • 1/2 cup Orange Juice

Equipment

  • 9-inch Loaf Pan
  • Mixing Bowls
  • Whisk

Method
 

  1. Step 1: Preheat your oven to 325°F (160°C). Grease and flour a 9-inch loaf pan.
  2. Step 2: In a bowl, combine the mixed dried fruit and nuts. Toss and set aside.
  3. Step 3: In another bowl, whisk together the flour, baking powder, cinnamon, nutmeg, and salt.
  4. Step 4: In a large mixing bowl, cream the softened butter and brown sugar together until light and fluffy.
  5. Step 5: Beat in the eggs one at a time, then add the vanilla extract and orange juice. Mix until well combined.
  6. Step 6: Gradually add the dry ingredients to the wet ingredients, mixing just until combined.
  7. Step 7: Gently fold in the fruit and nut mixture.
  8. Step 8: Pour the batter into the prepared loaf pan and spread evenly.
  9. Step 9: Bake for 50-60 minutes, or until a toothpick comes out clean.
  10. Step 10: Allow to cool in the pan for about 10 minutes, then transfer to a wire rack to cool completely.

Notes

This fruitcake stores well in an airtight container at room temperature for up to a week. For longer storage, freeze it wrapped tightly in plastic wrap and aluminum foil for up to three months.